To help celebrate National Tequila Day we put together a guide of drinks you should try featuring your favorite brands.
Photo Source: MediaNews Group/Orange County Register via Getty Images / Getty
Today is a national holiday, that holiday being National Tequila Day. Any holiday that involves drinking you know we will have a few cocktails you can try to celebrate. From Deleon to Patron you can find your National Tequila Day drink guide below.
DELEÓN BLANCO PEACH MANGO MARGARITA
Source: Deleon Tequila / Deleon Tequila
Ingridents
1 ½ oz DeLeón Blanco Tequila
1 oz Peach Purée
½ oz Mango Purée
1⁄2 oz Fresh Lime Juice
3⁄4 oz Agave Nectar Syrup
Glassware: Rocks
Garnish: Tajín & Salt Rim
Rim Garnish: Lime & Peach Slices
Method: Rim rocks glass and Tajín and salt and fill with ice. Add all ingredients into the shaker with ice. Shake and strain into ice-filled rimmed glass. Garnish with lime wheel and fresh peach slice.
The Freshest Margarita
Source: Milagro / Milagro
Ingredients:
2 Parts Milagro Silver
¾ Part Agave Nectar\*
1 Part Fresh Lime Juice
1 Lime Wheel
Method: Pour All Ingredients Into A Boston Shaker. Add Ice, Shake And Strain Over Fresh Ice Into A Rocks Glass. Garnish With A Lime Wheel. \*Or Substitute With Simple Syrup.
PATRÓN Añejo Highball
Source: Patron / Patron
Ingredients:
1.5 oz Patrón Añejo
5 oz Club soda
Orange twist
Method:
Fill a highball or collins glass with ice, the clearest and coldest available. Add Patrón Añejo and club soda, stir gently from the bottom up. Garnish with an expressed peel of orange.
Mangoneada
Source: Cazadores / Cazadores
Ingredients:
1 1/2 oz Tequila CAZADORES Blanco
1 oz mango juice or puree
1 oz lime juice
1/2 oz agave nectar
Chamoy and Tajín rim
Method: In a cocktail shaker, combine all ingredients with ice, shake and serve over ice in a rocks glass with a Tajín and chamoy rim.
Garnish: with a mango slice.
JR Maximalist Margarita
Recipe was created in collaboration with celebrity stylist and fashion designer Jason Rembert and Xavier Herit, Grand Marnier Ambassador.
Source: Grand Marnier / Grand Marnier
Ingredients:
1.5 oz Espolón Blanco Tequila
0.75 oz Grand Marnier Cordon Rouge
0.5 oz Passion Fruit Puree (Boiron)
0.5 oz Lime
0.5 oz Simple Syrup
Black Salt
Method: Shake all ingredients with ice. Strain and serve in a coupe glass with a half rim of black salt. Garnish with half a passion fruit.
Written by bignoah256 | Article shared from Bossip.com – @bossipofficial
